Jothy’s fish head curry banana leaf restaurant offers a pleasant and unique South Indian dining experience with its authentic Indian cuisine. Our restaurant is famed for its Fish Head Curry and rice served on banana leaf with condiments.This fiery Indian dish comes served in a chili-hot curry glowing with red and saffron prepared with Jothy’s own special mix of herbs and spices added with eggplants, tomato and lady’s finger. It is guaranteed to have you coming back for more! The menu selection offers only the freshest cuts of Chicken, Mutton, Fish, Prawn and Squids cooked in a variety of tasty aromatic preparations including Sambal, Masala, Deep Fried and other traditional curries. Try our specialties such as boneless chicken 65 and chili chicken. Jothy’s Deep Fried Mackerel Fish and Fried Chicken is another specialty of the house not to be missed! Yogurt is used to marinate the chicken before it’s fried, giving it a unique taste. The Mutton and Chicken Masala is also not to be missed. You can also enjoy a variety of Tosai, chapati androti’s and other authentic Indian breads and a host of other mouth watering dishes. A range of local as well as more exotic beverages is also served. Try our refreshing house signature yogurt drink, The Mango and Banana Lassi made with only fresh mangoes and banana. Whatever your choice is at Jothy’s, we will make a satisfying meal. We provide catering services for corporate and private functions.
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