Samgyupsal consist of thick slices of seasoned or unseasoned pork belly meat, grilled over a hot plate or metal grill. The various seasoning gives you that extra variety.
seoul samgyupsal bbq pork belly
The walls leading down to the basement of Palsaek Samgyeopsal, one of the most popular places for samgyupsal, is literally covered in pictures of celebrities as well as snapshots from broadcast programs. This restaurant serves 8 different seasoned pork belly, of plain, wine, pine leaf, curry, red-pepper paste, herb, soybean paste, ginseng flavours respectively.
I found the wine and curry seasoned pork belly to be my favourite. They also serve complimentary seafood hotpot as well. The restaurant is tourist friendly, with servers whom can speak multiple languages. The Palsaek Samgyeopsal set costs 34,000 won, and serves 2 to 3 persons.
There are 2 branches in Seoul, one in Sinchon and another in Hyehwa vicinity.
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